Seafood is a popular ingredient in Chinese recipes. It is rich in protein eggs and is delicious with simple processing. So in China, seafood is more expensive, but in Europe and the United States, many people do not have the habit of eating seafood, so the price is cheap, of course, this may lead to difficult to buy. Now I will make a delicious seafood feast — crab braised shrimp with chicken feet. I think it’s a good idea to mix sea food with land food. Or, if you don’t like spicy, remove the dried chilli also ok.
It’s best to use sea crabs. Of course, if you can’t get them, fresh water crabs are also ok and still delicious. Before starting, prepare the star anise, lotus root, potato and etc. for later use.
Dismember the crab, crack the crab pliers.
Evenly coat the fracture with starch and set aside.
Heat a wok, add cooking oil, bring to a boil, add the crab wrapped in starch, fry until golden brown, remove and set aside.
Cut the fingernails of chicken feet, and then cut the feet in half, bring to a boil with cold water, remove and rinse. Change a pot of water, add 1 tablespoon cooking wine and amount of ginger, pour into the chicken feet, cook for 5 minutes, remove the feet and ginger, keep the soup for later use.
Heat another pan, add oil, add the shrimp, Fried until the shrimp become red curled, remove for reserve.
Heat the wok, add the oil, add 1 tablespoon of bean paste, stir-fry on low heat, until the red oil comes out, turn to medium heat, add 2 star anise, a little cumin, Chinese prickly ash, onion silk, ginger, shallots, dried chilli and chopped garlic, stir-fry until fragrant.
Add the Fried crab, add 1 tablespoon cooking wine and 1 tablespoon soy sauce and stir-fry well, then add the shrimps and chicken feet in turn, stir fry evenly.
Pour the chicken feet soup in pot, until the soup over all the ingredients, cover and cook over medium heat for about 10 minutes.
Add the lotus root and potato chips, stew for 5 minutes, finally add a little salt and sugar seasoning, continue to stew for 5 minutes. all are complete!