Wax gourd and carrot pork ribs soup

The main ingredient of this soup is wax gourd, wax gourd is rich in water. Sweet is the main characteristic of this soup, “sweet” does not mean the sweet of sugar. It’s a kind of flavor of Chinese food, which usually means fresh.

Add the pork ribs and cold water to the pot, add the scallions, cooking wine, bring to a boil over high heat, then remove the pork ribs when frothy. Soak the dry mushrooms in water until soft.

Wax gourd and carrot pork ribs soup

Add ribs, carrots, shiitake mushrooms, wax gourd and ginger slices to a pot. Add enough water and bring to a boil.

Wax gourd and carrot pork ribs soup

When the water boils and foam appears, turn to medium heat and simmer for 80 minutes.

Wax gourd and carrot pork ribs soup

Season with salt before serving.

Wax gourd and carrot pork ribs soup

'Wax gourd and carrot pork ribs soup' Recipe

Prep Time: 20 mins
Cook Time: 90 mins
Yields: 1 to 2 servings

Ingredients

  • 700 g - pork ribs
  • 300 g - Wax gourd
  • half - carrots
  • 4 - Dried mushrooms
  • 5 - Ginger slice
  • some - salt
  • A big spoon - Cooking wine

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